Restaurant ambiance
Fine Casual Dining · Evansville, IN

Where the River
Meets the Table

The River Table is Evansville's destination for thoughtfully prepared meals, a warm atmosphere, and local ingredients done justice. Join us for dinner, weekend brunch, or a special occasion.

Location

412 Riverside Drive
Evansville, IN 47713

Hours

Tue–Thu: 5pm–9pm
Fri–Sat: 5pm–10pm
Sunday Brunch: 10am–2pm

Reservations

(812) 555-0731

The Menu

Menu Highlights

A selection of our most popular dishes. Our full menu changes seasonally to feature fresh, locally-sourced ingredients.

Starters To Begin

Smoked Duck Flatbread

Caramelized onion, goat cheese, arugula, fig jam, toasted pine nuts

$14

Crab-Stuffed Mushrooms

Jumbo cremini, lump crab, roasted pepper cream sauce, chive oil

$16

Roasted Beet Salad

Golden and red beets, candied walnuts, whipped ricotta, citrus vinaigrette

$12

French Onion Soup

Slow-cooked onion broth, gruyere crust, toasted baguette

$10

Entrées Main Course

River Table Ribeye

12oz dry-aged ribeye, truffle butter, roasted garlic mashed, asparagus, red wine demi

$48

Pan-Seared Salmon

Atlantic salmon, lemon beurre blanc, wild rice pilaf, roasted cherry tomatoes

$32

Braised Short Rib

48-hour red wine braise, creamy polenta, crispy leeks, horseradish gremolata

$38

Mushroom Risotto

Arborio, hen of the woods, parmesan, truffle oil, preserved lemon, fresh herbs

$26

Dessert To Finish

Dark Chocolate Lava Cake

Warm chocolate center, salted caramel, vanilla bean ice cream, cocoa tuile

$11

Crème Brûlée

Classic vanilla custard, torched sugar crust, fresh berries, shortbread cookie

$9
Find Us

Hours & Location

Dinner Service

Tuesday5:00pm – 9:00pm
Wednesday5:00pm – 9:00pm
Thursday5:00pm – 9:00pm
Friday5:00pm – 10:00pm
Saturday5:00pm – 10:00pm
SundayClosed
MondayClosed

Sunday Brunch

Sunday10:00am – 2:00pm

Private Dining

Available Tuesday through Saturday for parties of 10–40 guests. Contact us to discuss menus and pricing.

Location & Contact

412 Riverside Drive
Evansville, IN 47713

(812) 555-0731

reservations@therivertable.com

Street parking available. Valet parking Friday and Saturday evenings.

Chef preparing food
Our Story

A Restaurant Born from a Love of This City

The River Table opened in 2018 with a simple belief: Evansville deserves a restaurant that takes its food seriously without taking itself too seriously. No pretense. Just thoughtfully prepared dishes, quality local ingredients, and service that makes you feel at home.

Executive Chef Daniel Wren, a native of Mount Vernon, brings a classic culinary foundation and a deep respect for the farms and producers of the Ohio River Valley to every dish on the menu. Our menu changes with the seasons and reflects what's fresh and abundant right here.

"We just want people to sit down, slow down, and eat something that was made with care."

— Daniel Wren, Executive Chef
Reservations

Reserve Your Table

Reservations are recommended, especially on weekends. Walk-ins are welcome based on availability.

For parties of 8 or more, or to inquire about our private dining room, please call us directly at (812) 555-0731 or email reservations@therivertable.com.

Make a Reservation

We'll confirm your reservation within a few hours.